All-Purpose Powdered Seasoning for Jjigae (Korean Stew), 150g, Base for Sundubu, Budae Jjigae, and Hot Pot
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eギフトカードを見るJjigae Seasoning Base: Korean Jjigae at Home
It's this easy to make
Kimchi Jjigae, Sundubu Jjigae, Budae Jjigae
Want to make Korean jjigae, but...
It's a hassle to gather all the different seasonings
It's hard to get the flavor just right
When that happens, use "Shumiryo," a powdered seasoning born in Korea
Just quickly add it to your favorite ingredients
It is a convenient jjigae seasoning base that can be used for various Korean jjigaes

POINT 01 Make bothersome jjigae seasoning easier
Trying to make Korean jjigae usually requires a lot of seasonings
It's difficult to measure them out one by one and adjust while tasting
Just prepare your favorite ingredients and season them with the Jjigae Seasoning Base
No other ingredients needed
Even cooking beginners can enjoy Korean jjigae with ease

POINT 02 Perfect seasoning with just one spoonful
A powdered seasoning that doesn't just add heat, but easily balances all the flavors needed for jjigae
I love Korean food, but I don't want to buy multiple types of seasonings just for that
It's also recommended for people like that

POINT 03 Easy even for Korean cooking beginners
Prepare your favorite ingredients
Add water
Season with the base
Then just let it simmer
No need to worry about difficult recipes or complex seasoning ratios
You can easily enjoy Korean meals at home

POINT 04 It's for jjigae, but with many ways to enjoy
A great point is that it can be used for various Korean jjigaes, not just one
Kimchi Jjigae
Sundubu Jjigae
Budae Jjigae
And various other jjigae dishes
Combine ingredients you have in your fridge and enjoy based on your mood that day
Which jjigae are you making today?

POINT 05 Add exactly as much as you need
Since it's a powder type rather than liquid, another benefit is that it's easy to use according to the amount you are making
Whether you want to make a quick solo serving or a big batch for the whole family
Keep one on hand, and it's convenient for whenever you feel like eating jjigae


Which jjigae are you making today?
Kimchi for Kimchi Jjigae, tofu for Sundubu Jjigae, ham and sausages for Budae Jjigae
Even if the ingredients change, seasoning is easy with the Base
Add ingredients and season with the base; Korean jjigae at home just became more accessible
The essential base for your cooking. Check the QR code below for various recipes using the Seasoning Base

| Country of Origin | South Korea |
|---|---|
| Best Before & Storage | Store in a dry, room-temperature place away from direct sunlight until the indicated date |
| Ingredients | Base [High-quality chili powder, sugar, processed salt, powdered soy sauce], Savory stock ingredients [Meat stock powder, fish sauce powder], Natural spices and vegetables [Garlic powder, onion powder, other natural spices] |
*Please note that the package design is subject to change without notice.
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