[Pom] Tteokbokki Original - Popular Korean K-Food, Spicy and Delicious Tteokbokki, Easy to Prepare
The talk of the town K-FOOD: BBOM Tteokbokki Original, 100,000 sold in Korea
Tteokbokki, a dish you simply must try when you visit Korea.
It's a long-loved national snack in Korea, enjoyed with friends, as an afternoon snack, or a late-night treat.

BBOM Tteokbokki: The K-FOOD attracting global attention
Tteokbokki has now transcended Korea and is loved worldwide as a K-FOOD that's attracting global attention.
Among them, BBOM Tteokbokki is currently garnering the most attention in Korea.
It's a hot topic, having held pop-ups at major Korean department stores such as Shinsegae, Lotte, and Hyundai, and is now available at Olive Young, Korea's leading H&B store.

Secret Sauce and Chewy Wheat Rice Cakes
We use a secret sauce that condenses years of expertise, along with chewy wheat rice cakes.
The exquisite combination of a sweet taste followed by a pleasant spiciness, and the rich sauce that coats the rice cakes perfectly, is simply irresistible.
Experience the most basic and authentic tteokbokki flavor that Koreans have loved for years.

As easy as ramen, ready in 3 to 5 minutes

No complicated cooking or special ingredients required.
- 1. Place rice cakes, sauce, and 130ml water in a pot.
- 2. Once boiling, reduce heat and simmer for approximately 3 minutes.
- 3. Add your favorite toppings and it's ready!

Recommended ways to enjoy it even more deliciously
- ・ Add fish cakes, boiled eggs, and green onions for an authentic Korean street food style.
- ・ Add ramen noodles for a hearty Rabokki.

BBOM ORIGINAL Recommended Features
- ・ Korea's representative national snack
- ・ Over 100,000 units sold in Korea
- ・ Pop-up stores at major Korean department stores and available at Olive Young
- ・ Secret sauce perfected with years of expertise
- ・ Authentic cooking in just 3 to 5 minutes
- ・ Easy to store at room temperature
- ・ Customize with your favorite toppings

Authentic Korean flavors at home
Today, enjoy an authentic Korean national dish right in your home,
try the Original BBOM Tteokbokki.


Country of Origin: South Korea
Best by date and storage method: Indicated on each product, store at room temperature (cool place). Outer packaging/tray: Polypropylene, PET
Ingredients:
[Tteokbokki Rice Cakes] Wheat Flour 98.87% (Australia/USA), Refined Salt 1%, Soybean Oil 0.1%, Mixed Preparation (Lactic Acid, Purified Water, Sodium Lactate, Citric Acid, Glucono Delta-Lactone, D-Sorbitol Solution, Soybean Oil, Glycerol Fatty Acid Ester, Polysorbate 80)
[Tteokbokki Soup] Sugar, Chili Powder 1 (China), 3Things Base [Sugar, Corn Starch (100% Corn: Foreign), Black Pepper Powder (100% Black Pepper: Malaysia), Monosodium L-Glutamate (Flavor Enhancer), Disodium 5'-Ribonucleotides], Umami Broth [Refined Salt {Sea Water (Korea)}, Monosodium L-Glutamate (Flavor Enhancer), Sugar, Corn Starch (100% Corn: Foreign), Maltodextrin], Gochujang Powder [Gochujang, Dextrin, Refined Salt, Rice Flour, Corn Starch], Chili Powder 2, Chili Powder 3, Corn Starch, Black Pepper Powder, Monosodium L-Glutamate (Flavor Enhancer), Paprika Oleoresin, Xanthan Gum, Disodium 5'-Ribonucleotides
Recommended Products